Make this dosa with red chili powder, grated coconut, and a pinch of red chili powder for older babies.Adding more batter and making dosas would be the solution in that case. If the dosas are made with more vegetable puree and less Dosa batter, they will become sticky.As an alternative to puree, you can use mashed vegetables.Add vegetable juice instead of puree if you want crispy dosas. You can make this vegetable dosa soft by following the above method.Make the remaining batter in the same way. Please take out the dosa from the stove once it’s cooked. Let it cook for three minutes under a lid.Pour batter onto it once it has become hot. Combine the blended vegetables with the cumin seeds and add them to the dosa batter.Puree the vegetables once they have been steamed. In addition, you can steam the vegetables with an Idli steamer plate with a cup of water or pressure cook them with a cup of water for three whistles.In a steamer, steam the cubes of chopped vegetables for 15 minutes.Cube the carrots and potatoes into equal portions. It would be best to peel potatoes, carrots, and beets with a peeler. In running water, wash carrots, beetroots, and potatoes well.You can use a Mixie or grinder to make the batter. Make your homemade ghee for making dosas.To steam the vegetables, add water as needed.Here are the instructions on making this vegetarian dosa for babies. If you require help making Idli dosa batter, please read the post on making Idli dosa using a grinder or mixer. You can make a filling breakfast or dinner in minutes when you have Idli dosa batter on hand. Once babies have been introduced to each vegetable separately, and this steamed dosa, this vegetable dosa can be given to them as an appetizer. If you decide to make your batter, you’ll avoid the problem of the high rice content in the market product. In these modern times, instant dosa batter is widely available. The bite-size snack can be a complete meal or a snack item for your child. The Indian subcontinent is awash with it these days since it is a delicious food option. This breakfast is a staple of South India and is filled with rice and lentils. When it comes to feeding your kids some protein-rich diet, dosas are the best. Your picky toddler will not refuse this vegetable dosa when served with curd, dal, or mildly spiced sambar. Making mashed potatoes for your child is a great way to include vegetables in their diet and provide them with a healthy meal. You can make a soft, healthy, colourful, nutrient-rich dosa made with vegetables for your baby or toddler. Dosa Recipes for Babies & Toddlers Using Vegetables
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